This Easter, our Zoe's created her own, yummy, chocolate Easter eggs. Mmmm....So what are the steps for arriving at this lovely chocolately outcome?
1. Get an egg
2. Make a small hole in the top
3. Remove the egg from it's shell (perhaps enjoy scrambled on toast)
4. Give the shell a rinse inside and out
5. Melt chocolate
6. Pour melted chocolate into the clean and dried egg shell
7. Pop it in the fridge to set
8. Carefully peel off the shell and hay-presto... a solid chocolate egg!